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Homemade Ravioli With Giovanni

Make classic Italian ravioli with Giovanni Strohmenger - pasta fresca with a vegetarian filling and sauce.

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Homemade Ravioli With Giovanni

Homemade Ravioli With Giovanni

Make classic Italian ravioli with Giovanni Strohmenger - pasta fresca with a vegetarian filling and sauce.

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Registrations Closed

About

It will be a fun and lively afternoon. Buon appetito!

Details

  • A $25 materials fee included in the cost of the class covers everything you need in class.
  • Registration closes June 15.
  • While ravioli can be filled in a variety of ways, this class offers vegetarian ravioli.
  • Wear closed-toes shoes to class.

Project

You will learn how to make fresh pasta for homemade ravioli, as well as traditional fillings.

The class will sit down and enjoy what’s been made.

Class Policies

Instructor
Giovanni Strohmenger

Giovanni Strohmenger was born in Milano, Italy. He has traveled and lived in numerous countries since the age of 18. From an early age he has enjoyed working with his hands and making things. His professional life spans from the culinary industry to construction and jewelry making. At BARN Giovanni has found the perfect place to follow his creative passions by being active in several studios. Giovanni enjoys volunteering as a teacher in Culinary Arts and the Fiber Arts studio, where he spends the bulk of his time, when not busy in the Woodshop.

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