Instructor

Originally from the Olympic Peninsula, Elisa has been a Bainbridge Island resident for nine years. Her experience with baking and cooking started at a young age, being the oldest in a large family. Her professional experience in the food service industry has spanned the past decade and she remains passionate about cooking. A few of the places she has worked on the island are Bainbridge Bakers, Sweet Dahlia Bakers, Blackbird Bakery, and Good Egg.